NO BAKE Caprese Dip
This recipe was perfect for our family of four, but I HIGHLY suggest doubling if you are serving it to more people. It's so good, it will disappear.
Servings: 4 people
- 1 cup chopped Roma Tomatoes We used cherry tomatoes because that's what we had
- ⅓ cup chopped basil
- 2 minced garlic cloves
- ½ tsp salt
- ½ tsp olive oil
- 1 container Alouette Garlic and Herb Soft Spreadable Cheese
- 1 tbsp Balsamic Glaze
Chop tomatoes and drain off any excess liquid.
Chop the basil and add to the bowl with tomatoes. Add in the garlic, salt and oil.
Spread the cheese onto the bottom of a serving dish. Top with the tomato mixture.
Drizzle with balsamic glaze and serve with crackers or chips.